HACCP-certified pest management

Commercial Pest Control Bendigo

For a food business, pest control isn’t a service — it’s a compliance document your auditor reads. BPTS runs fully HACCP-compliant programs with the records to prove it.

HACCP certified·Accredited Field Biologist·Licensed Victorian pest controller
Commercial kitchens — protected to HACCP standard
HACCP certifiedPrograms built for food safety audits
Accredited Field BiologistInsect biology on every site
Audit-ready documentationService logs, records, reports
Central Victoria wideBendigo & 80+ towns
How a program works

Built around your site, documented for your auditor

A commercial program is not a spray and a receipt. It is a written scope, a monitoring system your staff can see, and a record trail that stands up when someone asks to see it.

1
Site assessment

Joel walks the premises — kitchen, prep areas, dry store, cool rooms, waste areas and the loading dock — and identifies the pest pressures, entry points and harbourage your operation actually has.

2
A written program scope

Target pests, treatment methods, monitoring points, service frequency and defined response thresholds, aligned with your HACCP plan and the food safety legislation you are audited against.

3
Servicing on a schedule

Scheduled visits arranged around your operation, including servicing outside trading times where the kitchen cannot be interrupted. Monitoring points are checked, recorded and signed off every visit.

4
Records kept current

Service logs, monitoring records, chemical documentation and trend reporting maintained on site, so the folder is complete on the day the auditor asks for it — not assembled the night before.

Every program includesDocumented service logsNumbered monitoring pointsChemical documentationTrend reporting
What your program includes

Compliance you can hand to an auditor

Documented, repeatable pest management for food businesses and care facilities across Bendigo and Central Victoria.

HACCP-aligned programs

Documented pest management aligned with food safety legislation and your HACCP plan.

Audit-ready records

Service logs, monitoring records and trend reports, maintained and ready when the auditor arrives.

Scheduled maintenance

Customised service schedules, with servicing outside trading times available so the floor isn’t disrupted.

Callbacks between visits

A sighting between scheduled services is dealt with as part of your program — call Joel and it gets looked at.

Staff awareness training

Your team learns what to look for and how to report it — the cheapest monitoring system there is.

Sector-specific protocols

Food processing, hospitality, aged care, childcare — each with its own compliance demands, handled.

Industries we serve

Food businesses and care facilities, specifically

Restaurants, cafes, hotels, aged care, food processing, supermarkets, schools, childcare and offices across Central Victoria — anywhere pests threaten compliance, reputation or health.

Food business specialists

Gel baiting and monitoring designed for food areas — effective without contaminating production.

Health & care facilities

Protocols for environments where chemical sensitivity and vulnerability demand extra care.

One accountable specialist

Joel holds HACCP certification, Field Biologist accreditation and a Victorian licence — and services your site personally.

German cockroach is the one that closes kitchens. For how it is identified and controlled, see Cockroach Control Bendigo.

German cockroach identified during a commercial kitchen pest inspection in Bendigo
FAQs

Commercial pest FAQs

What is HACCP pest management?+

Pest control integrated into your Hazard Analysis Critical Control Point food-safety system — documented monitoring, defined response thresholds, and records that satisfy auditors.

Can you service outside our trading times?+

Yes — schedules are built around your operation, including servicing outside trading times where the kitchen or floor cannot be interrupted. Tell Joel how your site runs and the schedule is built to suit.

What documentation do we get for an audit?+

A maintained folder: the written program scope, service logs for every visit, numbered monitoring point records, chemical documentation and trend reporting — kept current on site so it is complete whenever it is asked for.

What does a commercial pest program cost?+

It depends on your site, risk profile and service frequency. Call 0467 857 177 to discuss your requirements and Joel will put a written proposal together.

Do you handle one-off commercial jobs?+

Yes — though for audited businesses, an ongoing documented program is what compliance requires.

Which pests do commercial programs cover?+

German cockroaches, rodents, ants, flies, stored product insects, spiders and wasps are the common targets, with the program scope set by what your site and sector actually face.

Servicing: Bendigo CBD, Kangaroo Flat, Strathdale, Epsom, Eaglehawk, White Hills, Golden Square, Kennington, Flora Hill, Huntly, Maiden Gully, Strathfieldsaye, Heathcote, Castlemaine, Kyneton, Daylesford, the Macedon Ranges and 80+ more areas →

Protect your biggest asset

Whatever’s bugging you — book it in.

Describe the problem and Joel will identify it, treat it and tell you how to keep it gone.

Prefer to talk? Call Joel direct0467 857 177
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